Let the Flames Begin: Tips, Techniques, and Recipes for Real Live Fire Cooking Review
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Product Overview
Featuring helpful hints for learning the art of grilling from the ground up, this title advises on every stage of the process, from choosing fuel and building fires to checking meat to see if it is ready. Also included is a 16-page guide to summer celebrations, with more recipes, more menu suggestions and more fun for the summer's hottest grilling holidays, or for any occasion that calls for celebration.
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